Mama SueʼS Pecan Pie Cobbler Recipe
Mama SueʼS Pecan Pie Cobbler is a delightful dessert that brings together the beloved flavors of pecan pie and the comforting, cobbler-style crust. This recipe has been a family favorite for generations, and it’s not hard to see why. The warm, gooey filling of pecans and brown sugar combined with the buttery, flaky cobbler crust is a match made in dessert heaven.
Ingredients
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- Pinch of salt
- 1/2 cup unsalted butter, melted
- 1/2 cup milk
- 1 teaspoon vanilla extract
- 1 cup chopped pecans
- 1 cup packed brown sugar
- 1 cup hot water
Instructions
- Preheat the oven to 350°F. Grease a 9×9 inch baking dish.
- In a large bowl, mix together the flour, granulated sugar, baking powder, and salt.
- Stir in the melted butter, milk, and vanilla extract until well combined.
- Spread the batter evenly into the prepared baking dish.
- Sprinkle the chopped pecans evenly over the batter.
- In a small bowl, mix together the brown sugar and hot water until the sugar is mostly dissolved.
- Pour the sugar water over the batter and pecans.
- Bake in the preheated oven for 40 minutes, or until the top is golden brown and the cobbler is set.
- Serve warm with a scoop of vanilla ice cream, if desired.
Prep time: 15 minutes
Cook time: 40 minutes
Yield: 6 servings
Mama SueʼS Pecan Pie Cobbler is a delightful dessert that brings together the beloved flavors of pecan pie and the comforting, cobbler-style crust.
Nutritional information: 1 serving (1/6 of recipe) – Calories: 380, Total Fat: 19g, Cholesterol: 35mg, Sodium: 125mg, Total Carbohydrates: 50g, Dietary Fiber: 2g, Sugars: 34g, Protein: 4g
Mama SueʼS Pecan Pie Cobbler is sure to become a new favorite in your household. The rich, buttery pecan filling and the sweet, cobbler crust are a match made in dessert heaven. Whether it’s for a family celebration, holiday gathering, or just a cozy night in, this recipe is guaranteed to impress. So grab your apron, preheat the oven, and get ready to enjoy this mouthwatering treat!