Lemon Jello Cake Recipe Duncan Hines

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Lemon Jello Cake Recipe Duncan Hines

This Lemon Jello Cake Recipe Duncan Hines is a crowd favorite when it comes to desserts. With its light and citrusy flavor, it is perfect for warm summer days or any time you are in need of a sweet treat.

Made with the classic Duncan Hines yellow cake mix, this recipe is super easy to follow. Plus, it only requires a few simple ingredients that you probably already have in your pantry.


  • 1 box Duncan Hines yellow cake mix
  • 4 eggs
  • 1 cup water
  • 1/3 cup vegetable oil
  • 1 package lemon Jello
  • 1 cup boiling water
  • 1/2 cup cold water
  • 1 tub whipped topping
  • Lemon zest, for garnish


  1. Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. In a large mixing bowl, combine the cake mix, eggs, water, and vegetable oil. Stir until well blended.
  3. Pour the batter into the greased baking dish and bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
  4. While the cake is baking, dissolve the lemon Jello in boiling water. Stir until completely dissolved, then add the cold water and stir again.
  5. Once the cake is done, remove it from the oven and let it cool for a few minutes.
  6. Poke holes all over the cake using a fork or skewer.
  7. Pour the prepared Jello mixture over the cake, making sure it seeps into the holes.
  8. Place the cake in the refrigerator and chill for at least 2 hours, or until the Jello is set.
  9. Once the Jello is set, spread the whipped topping evenly over the cake.
  10. Garnish with lemon zest for an extra burst of flavor.
  11. Serve and enjoy!

This Lemon Jello Cake Recipe Duncan Hines is a delightful dessert that is sure to satisfy your sweet tooth. With its tangy lemon flavor and moist texture, it is a treat that will leave your taste buds wanting more. Whether you are hosting a party or simply craving something sweet, this cake is a must-try!

Nutrition information per serving:

This Lemon Jello Cake Recipe Duncan Hines is the perfect balance of sweet and tangy. It’s a refreshing dessert that is sure to be a hit with family and friends. Give it a try and indulge in a slice of lemony goodness!

Calories: 280 | Fat: 11g | Carbohydrates: 42g | Protein: 4g | Fiber: 0g | Sugar: 26g | Sodium: 320mg

So what are you waiting for? Get baking and enjoy this delicious Lemon Jello Cake Recipe Duncan Hines today!