LeatherbyʼS Caramel Sauce Recipe
Indulge in the rich and creamy LeatherbyʼS Caramel Sauce Recipe. This homemade caramel sauce is perfect for drizzling over ice cream, dipping apples, or adding a sweet touch to your favorite dessert. Made with just a few simple ingredients, this caramel sauce will elevate any dish to another level of deliciousness.
Ingredients
- 1 cup granulated sugar
- 1/4 cup water
- 1/2 cup heavy cream
- 4 tablespoons unsalted butter, cut into pieces
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
Instructions
- In a heavy-bottomed saucepan, combine the sugar and water over medium heat. Stir until the sugar has dissolved.
- Continue cooking the mixture, without stirring, until it turns a deep amber color. This should take around 10 minutes.
- Remove the saucepan from the heat and carefully pour in the heavy cream. Be cautious as the mixture will bubble up.
- Add the butter, vanilla extract, and salt to the saucepan. Stir until the butter has melted and the mixture is smooth.
- Return the saucepan to low heat and cook for an additional 2-3 minutes, stirring constantly, until the sauce is thickened.
- Remove the caramel sauce from the heat and let it cool for a few minutes before transferring it to a jar or container.
Prep time: 10 minutes
Cook time: 20 minutes
Total time: 30 minutes
Yield: 1 cup
Indulge in the rich and creamy LeatherbyʼS Caramel Sauce Recipe. This homemade caramel sauce is perfect for drizzling over ice cream, dipping apples, or adding a sweet touch to your favorite dessert. Made with just a few simple ingredients, this caramel sauce will elevate any dish to another level of deliciousness.
Nutrition information: Serving size: 2 tablespoons | Calories: 120 | Fat: 6g | Carbohydrates: 17g | Sugar: 16g | Sodium: 100mg | Fiber: 0g | Protein: 0g
Imagine taking a bite of a mouth-watering dessert, and your taste buds are instantly delighted with the rich and velvety taste of caramel. That’s exactly what you can expect when you make LeatherbyʼS Caramel Sauce. This homemade caramel sauce is the perfect balance of sweetness and creaminess, and it is incredibly versatile. Whether you want to drizzle it over a scoop of vanilla ice cream, dip fresh apple slices into it, or add a touch of sweetness to your favorite dessert, this caramel sauce will never disappoint.
Creating this heavenly caramel sauce is surprisingly simple. With just a few pantry staples, you can whip up a batch in no time. You’ll start by combining granulated sugar and water in a saucepan and heating it until the sugar dissolves. This creates the base of the caramel. As the mixture cooks, it will transform into a gorgeous amber color, developing a deep and complex flavor profile. Once the sugar has reached the perfect amber hue, you’ll remove it from the heat and carefully pour in heavy cream, which adds richness and a luscious texture.
To enhance the flavor, you’ll incorporate unsalted butter, vanilla extract, and a pinch of salt. The butter adds a creamy and indulgent element, while the vanilla extract amplifies the sweetness. The pinch of salt brings everything together, balancing the flavors and preventing the caramel from becoming overly saccharine.
Once all the ingredients are combined, you’ll return the saucepan to low heat and cook the mixture for a couple more minutes until it thickens. The aroma that fills your kitchen during this final stage is irresistible, and you’ll be eagerly anticipating the moment you can spoon this caramel sauce over your favorite desserts.
The result is a caramel sauce that’s smooth, glossy, and utterly delectable. It has a perfect consistency for drizzling, and it will form a luscious pool of caramel that envelops every bite. The heavenly sweet flavor combined with the caramel’s slight bitterness creates an irresistible blend that will keep you coming back for more.
LeatherbyʼS Caramel Sauce Recipe has been enjoyed by caramel lovers for years, and now you can bring this gourmet experience into your own kitchen. So take a leap into caramel heaven and let the LeatherbyʼS Caramel Sauce Recipe transport you to a world of indulgence and unparalleled deliciousness.