Johnny CarinoʼS Spicy Chicken And Shrimp Recipe
If you’re a fan of spicy and flavorful dishes, then Johnny CarinoʼS Spicy Chicken And Shrimp Recipe is a must-try for you! This mouthwatering recipe brings together the succulent combination of tender chicken and juicy shrimp, cooked to perfection in a spicy sauce that will leave your taste buds tingling with delight. Whether you’re hosting a special dinner party or simply craving a delicious homemade meal, this recipe is sure to impress.
- 2 boneless, skinless chicken breasts
- 1 lb large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 1 red bell pepper, sliced
- 1 green bell pepper, sliced
- 1 jalapeno pepper, seeded and diced
- 1 can diced tomatoes
- 1 cup chicken broth
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- 1 teaspoon cayenne pepper
- Salt and pepper, to taste
- Fresh cilantro, for garnish
- In a large skillet, heat olive oil over medium-high heat. Add the chicken breasts and cook until browned on both sides. Remove from skillet and set aside.
- In the same skillet, add the onion, garlic, bell peppers, and jalapeno pepper. Cook until vegetables are softened.
- Stir in the diced tomatoes, chicken broth, dried oregano, paprika, cayenne pepper, salt, and pepper. Bring the mixture to a boil.
- Reduce heat to low and return the chicken breasts to the skillet. Cover and simmer for about 15 minutes, or until chicken is cooked through.
- Add the shrimp to the skillet and cook for an additional 5 minutes, or until shrimp are pink and cooked.
- Garnish with fresh cilantro and serve hot.
Total time: 30 minutes
Indulge in the spicy flavors of Johnny CarinoʼS Spicy Chicken And Shrimp Recipe. This delicious dish combines tender chicken and succulent shrimp, cooked in a flavorful sauce that will keep you coming back for more. With the perfect balance of heat and savory flavors, this recipe is a crowd-pleaser.
Nutrition facts: Calories per serving: 350, Fat per serving: 12g, Carbs per serving: 18g, Protein per serving: 40g
Johnny CarinoʼS Spicy Chicken And Shrimp Recipe is a delightful blend of spices and ingredients that will satisfy your cravings for a spicy and savory dish. The combination of tender chicken, juicy shrimp, and vibrant peppers creates a burst of flavors that will keep you coming back for more.
To begin, you’ll need boneless, skinless chicken breasts and large peeled and deveined shrimp. Heat olive oil in a skillet and brown the chicken breasts on both sides. Remove them from the skillet and set them aside.
In the same skillet, add diced onion, minced garlic, sliced red and green bell peppers, and diced jalapeno pepper. Cook them until they are softened, and then stir in diced tomatoes, chicken broth, dried oregano, paprika, cayenne pepper, salt, and pepper. Bring the mixture to a boil.
Reduce the heat to low and return the chicken breasts to the skillet. Cover and simmer for about 15 minutes, or until the chicken is cooked through. Lastly, add the shrimp to the skillet and cook for an additional 5 minutes, until they turn pink and are cooked.
Garnish your dish with fresh cilantro for an extra touch of flavor and serve it hot. The dish pairs perfectly with rice or pasta, allowing you to soak up every last bit of the delicious sauce.
This recipe can be prepared in just 30 minutes, making it a perfect choice for a quick and flavorful dinner. It serves 4 people, so it’s great for a small gathering or for leftovers. Each serving contains approximately 350 calories, 12g of fat, 18g of carbs, and 40g of protein.
Johnny CarinoʼS Spicy Chicken And Shrimp Recipe is a true crowd-pleaser. The spicy flavors combined with the tender chicken and succulent shrimp will leave your taste buds craving more. So why wait? Try this delicious recipe today and impress your family and friends with your culinary skills.