Jamaican Pumpkin Cake Recipe

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Jamaican Pumpkin Cake Recipe

The Jamaican Pumpkin Cake Recipe is a delightful dessert that combines the rich flavors of pumpkin with traditional Caribbean spices. This moist and flavorful cake is perfect for any occasion, whether it’s a family gathering, a holiday celebration, or simply a cozy night in.

With its vibrant orange color and enticing aroma, this cake is sure to impress your guests. The combination of cinnamon, nutmeg, and allspice gives it a warm and aromatic flavor, reminiscent of the Caribbean islands. The addition of chopped walnuts adds a delightful crunch and enhances the overall texture of the cake.


  • 2 cups all-purpose flour
  • 2 cups granulated sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 1 cup pumpkin puree
  • 1/2 cup vegetable oil
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped walnuts


  1. Preheat the oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
  2. In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, cinnamon, nutmeg, and allspice.
  3. Add the pumpkin puree, vegetable oil, eggs, and vanilla extract to the dry ingredients. Mix well until all the ingredients are fully incorporated.
  4. Gently fold in the chopped walnuts.
  5. Pour the batter into the prepared cake pan and spread it evenly.
  6. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
  7. Remove the cake from the oven and let it cool in the pan for 10 minutes. Then, transfer it to a wire rack to cool completely.

Total Time: 1 hour

Yield: 10 servings

This Jamaican Pumpkin Cake Recipe is a delightful Caribbean dessert with a perfect blend of spices and pumpkin flavor. It’s moist, flavorful, and perfect for any occasion.

Nutritional information: (provide information based on the ingredients used)

In conclusion, the Jamaican Pumpkin Cake Recipe is a must-try dessert for any fan of Caribbean cuisine or pumpkin lovers. Its unique blend of spices and the earthy sweetness of pumpkin make it a standout dessert that will surely impress your family and friends. Whether you’re hosting a dinner party or simply craving a sweet treat, this recipe is a delicious choice. So gather your ingredients, preheat your oven, and get ready to indulge in a slice of this heavenly Jamaican Pumpkin Cake!