J AlexanderʼS Chicken Pasta Soup Recipe

J AlexanderʼS Chicken Pasta Soup Recipe

Are you craving a hearty and flavorful soup that will warm you up on a cold winter night? Look no further than this delicious J Alexander’s Chicken Pasta Soup recipe. Packed with tender chicken, savory vegetables, and al dente pasta, this soup is a complete meal in a bowl.

To start off, gather all the ingredients you will need:


  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 onion, diced
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried oregano
  • 6 cups chicken broth
  • 1 cup small pasta, such as orzo or ditalini
  • Salt and pepper to taste
  • Freshly grated Parmesan cheese for garnish

Now that you have everything prepared, follow these simple instructions:


  1. Heat the olive oil in a large pot over medium heat. Add the diced onion, carrots, and celery, and cook until they begin to soften, about 5 minutes.
  2. Add the minced garlic, dried thyme, and dried oregano to the pot. Cook for an additional minute, until fragrant.
  3. Add the chicken broth to the pot and bring to a boil. Reduce the heat to low and add the chicken breasts. Simmer for about 20 minutes, until the chicken is cooked through.
  4. Remove the chicken breasts from the pot and shred them using two forks. Return the shredded chicken to the pot.
  5. Increase the heat to medium and add the pasta to the pot. Cook according to package instructions until al dente, about 8-10 minutes.
  6. Season the soup with salt and pepper to taste.
  7. Serve the J Alexander’s Chicken Pasta Soup hot, garnished with freshly grated Parmesan cheese. Enjoy!

Preparation Time: 10 minutes

Yield: 6 servings

This J Alexander’s Chicken Pasta Soup recipe is a comforting and satisfying meal that is perfect for any occasion. The combination of tender chicken, flavorful vegetables, and al dente pasta creates a harmonious blend of textures and flavors. Serve it with a side of crusty bread for a complete and hearty dinner. Whether you are cooking for your family or hosting a gathering, this soup is sure to be a crowd-pleaser. So grab your apron and get cooking!

Nutrition information: Calories per serving: 250, Fat: 6g, Carbohydrates: 25g, Protein: 23g

In conclusion, this J Alexander’s Chicken Pasta Soup recipe is a must-try for soup lovers. Its rich and flavorful broth, combined with the tender chicken and al dente pasta, creates a delightful eating experience. This recipe is also easy to make, requiring just a few simple ingredients and basic cooking techniques. So, why not give it a try? Your taste buds will thank you!