IkeʼS Godfather Sauce Recipe
Discover the exquisite taste of IkeʼS Godfather Sauce Recipe. This classic American sauce is a perfect accompaniment to any dish. With its rich flavor and smooth texture, it will elevate the taste of your meals to a whole new level. Whether you’re enjoying a juicy burger, grilled steak, or even a simple salad, this sauce will add a burst of flavor and make every bite unforgettable. Join me on this culinary journey and learn how to create this iconic sauce from scratch.
- 1 cup ketchup
- 1/4 cup Worcestershire sauce
- 1/4 cup soy sauce
- 2 cloves garlic, minced
- 1/4 cup brown sugar
- 1 teaspoon onion powder
- 1 teaspoon black pepper
- 1/2 teaspoon dried oregano
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried basil
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon paprika
- 1/4 cup water
- In a saucepan over medium heat, combine ketchup, Worcestershire sauce, soy sauce, garlic, brown sugar, onion powder, black pepper, dried oregano, dried thyme, dried basil, cayenne pepper, paprika, and water.
- Stir well to combine and bring to a simmer.
- Reduce heat to low and let the sauce simmer for 15-20 minutes, stirring occasionally.
- Remove from heat and let the sauce cool before transferring to a jar or container.
- Store in the refrigerator for up to 2 weeks.
Total Time: 35 minutes
Yield: 2 cups
Nutritional Information: Serving size: 1 tablespoon | Calories: 30 | Fat: 0g | Carbohydrates: 7g | Sugar: 6g | Sodium: 290mg | Protein: 1g
In conclusion, IkeʼS Godfather Sauce is a must-have condiment in every kitchen. Its bold and tangy flavors create a symphony of taste that enhances any dish. Whether you’re grilling, roasting, or simply dipping, this homemade sauce will take your culinary creations to a whole new level. Impress your family and friends with this secret recipe that will make you the star of any gathering. So go ahead, unleash your inner chef, and bring the magic of IkeʼS Godfather Sauce into your home. Bon appétit!