Herbes De Provence Chicken Recipe
When it comes to classic French flavors, Herbes De Provence is a timeless blend that brings the essence of the Mediterranean right into your kitchen. This Herbes De Provence Chicken recipe combines the aromatic blend of herbs with tender chicken for a truly delightful dish. Every bite is infused with the distinct flavors of Provence, transporting your taste buds to the sunny fields of lavender and rosemary.
- 4 boneless, skinless chicken breasts
- 2 tablespoons Herbes De Provence
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 3 cloves garlic, minced
- 1 lemon, sliced
- Preheat your oven to 375°F (190°C).
- In a small bowl, combine the Herbes De Provence, olive oil, salt, pepper, and minced garlic.
- Place the chicken breasts in a baking dish and coat them with the herb mixture, making sure they are fully coated.
- Arrange the lemon slices on top of the chicken breasts.
- Cover the baking dish with foil and bake for 25 minutes.
- Remove the foil and continue baking for an additional 10-15 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
- Serve the Herbes De Provence Chicken with your favorite side dishes and enjoy!
Total time: 45 minutes
Yield: 4 servings
This Herbes De Provence Chicken Recipe is a delicious way to incorporate the flavors of southern France into your dinner table. The aromatic blend of herbs, combined with tender chicken, creates a dish that is both flavorful and comforting. With just a handful of ingredients, you can create a meal that is sure to impress your family and friends. Serve this Herbes De Provence Chicken with a side of roasted vegetables or a fresh salad for a complete and satisfying meal.
Nutrition information: Calories: 280, Total Fat: 10g, Saturated Fat: 2g, Cholesterol: 120mg, Sodium: 580mg, Carbohydrates: 6g, Fiber: 2g, Sugar: 1g, Protein: 40g
The Herbes De Provence Chicken Recipe is a delightful dish that brings the flavors of Provence right to your table. The blend of herbs, such as rosemary, thyme, and oregano, infuses the chicken with a fragrant and savory taste. This recipe is not only delicious but also easy to make. With just a few simple steps, you can create a flavorful and satisfying meal that will impress your guests.
To begin, preheat your oven to 375°F (190°C). In a small bowl, combine the Herbes De Provence, olive oil, salt, pepper, and minced garlic. This mixture will serve as the marinade for the chicken. Place the chicken breasts in a baking dish and coat them with the herb mixture, ensuring that they are fully coated. Then, arrange lemon slices on top of the chicken breasts to add a citrusy flavor.
Cover the baking dish with foil and bake for 25 minutes. This will allow the chicken to cook through while retaining its moisture. After 25 minutes, remove the foil and continue baking for an additional 10-15 minutes, or until the chicken reaches an internal temperature of 165°F (74°C). This ensures that the chicken is fully cooked and safe to eat.
Once the Herbes De Provence Chicken is cooked, serve it with your favorite side dishes. The flavors of the herbs will complement roasted vegetables, mashed potatoes, or a fresh salad. The dish is versatile and can be paired with a variety of accompaniments. The tender and flavorful chicken will be the star of the meal, leaving your guests craving for more.
This recipe is not only delicious but also nutritious. Each serving of Herbes De Provence Chicken contains approximately 280 calories and 10g of fat. It is also a good source of protein, with 40g per serving. The dish is low in carbohydrates and sugar, making it suitable for those following a low-carb or keto diet.
In conclusion, the Herbes De Provence Chicken Recipe is a delicious and easy-to-make dish that brings the flavors of Provence to your kitchen. With its aromatic blend of herbs and tender chicken, it is sure to please even the most discerning palate. Whether you are cooking for a family dinner or entertaining guests, this recipe is a winner. Try it today and transport your taste buds to the sunny fields of southern France!