Great American Cookie Cake Icing Recipe

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Great American Cookie Cake Icing Recipe

Indulge in the deliciousness of a homemade Great American Cookie Cake with this simple and mouthwatering icing recipe. Perfect for birthdays, special occasions, or simply satisfying your sweet tooth cravings, this icing adds a rich and creamy touch to your cookie cake. Try it and impress your friends and family with a tasty treat!


  • 1 cup unsalted butter, softened
  • 4 cups powdered sugar
  • 2 teaspoons vanilla extract
  • 2 tablespoons milk
  • Food coloring (optional)
  • Sprinkles (optional)


  1. In a large mixing bowl, beat the softened butter until creamy and smooth.
  2. Add the powdered sugar, one cup at a time, and continue beating until well combined.
  3. Mix in the vanilla extract and milk until the icing reaches a spreadable consistency.
  4. If desired, add a few drops of food coloring to achieve the desired shade.
  5. Spread the icing over the cooled cookie cake using a spatula or piping bag.
  6. Garnish with sprinkles, if desired, and serve.

Prep time: 10 minutes

Yield: 1 cake

Impress your loved ones with this delectable Great American Cookie Cake Icing. With its smooth and creamy texture, it elevates the cookie cake to new heights of deliciousness. Whether you’re celebrating a birthday, hosting a party, or simply craving a sweet treat, this icing recipe is a must-try. The combination of butter, powdered sugar, and vanilla extract creates a luscious and irresistible flavor that will leave everyone wanting more. Customize it with your favorite food coloring to match any occasion’s theme and add a pop of color to your cookie cake. Don’t forget to top it off with some fun sprinkles for an extra festive touch. This icing recipe is quick and easy, allowing you to whip up a mouthwatering cake in no time. So go ahead, indulge in the ultimate American cookie cake experience and savor every bite!

(Nutritional information: calories, fat, sugar, etc.)

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