Fermented Mango Habanero Hot Sauce Recipe

Fermented Mango Habanero Hot Sauce Recipe

The Fermented Mango Habanero Hot Sauce is a tangy and spicy condiment that will add a flavorful kick to your dishes. Made with fresh mangoes and fiery habanero peppers, this homemade hot sauce is perfect for those who love a bit of heat in their food.

To prepare this delicious hot sauce, you will need the following ingredients:

Ingredients

• 2 ripe mangoes, peeled and diced
• 3 habanero peppers, seeded and chopped
• 3 cloves of garlic, minced
• 1 onion, chopped
• 1/2 cup white vinegar
• 1 tablespoon sugar
• 1 teaspoon salt

Once you have gathered all the ingredients, follow these simple instructions to make your own Fermented Mango Habanero Hot Sauce:

Instructions

1. Place the diced mangoes, chopped habanero peppers, minced garlic, and chopped onion in a large glass jar.
2. In a small saucepan, bring the white vinegar to a boil. Add the sugar and salt, and stir until dissolved.
3. Pour the vinegar mixture over the mango and habanero mixture in the jar.
4. Seal the jar with a lid and let it sit at room temperature for 2-3 days to ferment.
5. After the fermentation period, transfer the mixture to a blender and blend until smooth.
6. Strain the sauce through a fine-mesh sieve to remove any solids.
7. Transfer the strained sauce to a clean jar or bottle and refrigerate.

The Fermented Mango Habanero Hot Sauce is now ready to be enjoyed! This homemade hot sauce pairs well with grilled meats, tacos, sandwiches, and even as a dipping sauce for fried appetizers.

Spice up your meals with this delicious homemade Fermented Mango Habanero Hot Sauce. Made with fresh mangoes and fiery habanero peppers, this hot sauce packs a punch of flavor and heat.

Nutritional information: (insert actual nutritional information here)

In conclusion, the Fermented Mango Habanero Hot Sauce is a must-try recipe for spice lovers. The combination of sweet mangoes and spicy habanero peppers creates a balanced and flavorful hot sauce that will elevate your culinary creations. Whether you use it as a marinade, a condiment, or a dipping sauce, this hot sauce is sure to add a delightful kick to your dishes. So why settle for store-bought hot sauce when you can easily make your own at home? Give this Fermented Mango Habanero Hot Sauce recipe a try and impress your taste buds with its bold and vibrant flavors.