Custard Apple Cake Recipe

Custard Apple Cake Recipe

Indulge in the delightful flavors of a Custard Apple Cake. This recipe brings together the creamy goodness of custard and the sweetness of ripe apples. It’s a perfect treat for any occasion.

Ingredients

• 1 cup all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1 cup granulated sugar
• 2 eggs
• 1 teaspoon vanilla extract
• 1/2 cup milk
• 2 apples, peeled and sliced
• 1/2 cup custard powder
• 1/4 cup powdered sugar

Instructions

1. Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
2. In a medium bowl, combine the flour, baking powder, and salt. Set aside.
3. In a large bowl, cream together the butter and granulated sugar until light and fluffy.
4. Add the eggs one at a time, beating well after each addition. Stir in the vanilla extract.
5. Gradually add the flour mixture to the creamed butter mixture, alternating with the milk.
6. Spread half of the batter into the prepared cake pan.
7. Arrange the apple slices on top of the batter. Sprinkle with custard powder.
8. Spread the remaining batter over the apples.
9. Bake in the preheated oven for 40-45 minutes, or until a toothpick inserted into the center comes out clean.
10. Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.
11. Dust the top of the cake with powdered sugar before serving.

Total Time: 1 hour

Yields: 8 servings

Indulge in the delightful flavors of a Custard Apple Cake. This recipe brings together the creamy goodness of custard and the sweetness of ripe apples. It’s a perfect treat for any occasion.

Nutrition information: Calories: 250 | Fat: 10g | Carbohydrates: 35g | Protein: 4g

Indulge yourself and your loved ones in the deliciousness of this Custard Apple Cake. The soft and moist cake, combined with the creamy custard and the sweetness of the apples, creates a heavenly dessert that will leave you wanting more.

To prepare this scrumptious cake, start by preheating your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan. This will ensure that the cake doesn’t stick to the pan and bakes evenly.

In a medium bowl, combine the all-purpose flour, baking powder, and salt. Set this aside for now. In a large bowl, cream together the softened butter and granulated sugar until it becomes light and fluffy. This will take about 2-3 minutes of mixing. Add the eggs, one at a time, beating well after each addition. Stir in the vanilla extract to enhance the flavor.

Gradually add the flour mixture to the creamed butter mixture, alternating with the milk. Start and finish with the flour mixture. Mix until just combined, making sure not to overmix the batter. Overmixing can result in a dense cake.

Now it’s time to assemble the cake. Spread half of the batter into the prepared cake pan. Arrange the apple slices on top of the batter, ensuring they are evenly distributed. Sprinkle the custard powder over the apples to give an extra burst of flavor. Spread the remaining batter over the apples, covering them completely.

Bake the cake in the preheated oven for approximately 40-45 minutes, or until a toothpick inserted into the center comes out clean. Every oven is different, so keep an eye on the cake after the 40-minute mark to avoid overcooking it. Once done, remove the cake from the oven and let it cool in the pan for 10 minutes. Then transfer it to a wire rack to cool completely.

Before serving, dust the top of the cake with powdered sugar to add a touch of elegance. The slight sweetness of the powdered sugar complements the flavors of the custard and the apples perfectly.

Each slice of this Custard Apple Cake is a delightful combination of moist cake, silky custard, and tender apples. The flavors meld together harmoniously, creating a dessert that is both comforting and decadent. Whether you’re enjoying it as an afternoon treat or serving it at a special occasion, this cake is sure to impress.

So why wait? Gather the ingredients, preheat the oven, and get ready to indulge in the heavenly flavors of this Custard Apple Cake. Your taste buds will thank you, and your friends and family will be asking for seconds. Enjoy this scrumptious cake and create memorable moments with your loved ones.