ChuyʼS Deluxe Tomatillo Sauce Recipe
Are you in the mood for some tangy and spicy Mexican flavors? Look no further than this ChuyʼS Deluxe Tomatillo Sauce recipe. This sauce is bursting with freshness and pairs perfectly with your favorite Mexican dishes. Whether you want to drizzle it over tacos, smother it on enchiladas, or use it as a dip for chips, this recipe will become a staple in your kitchen.
- 1 pound tomatillos, husks removed
- 2 jalapeno peppers
- 1 small onion, chopped
- 3 cloves garlic, minced
- 1/2 cup fresh cilantro leaves
- 1 teaspoon ground cumin
- 1 teaspoon salt
- In a medium saucepan, bring water to a boil. Add the tomatillos and jalapenos, and cook until tender, about 10 minutes. Drain and let cool slightly.
- In a blender or food processor, combine the cooked tomatillos, jalapenos, onion, garlic, cilantro, cumin, and salt. Blend until smooth.
- Transfer the sauce to a saucepan and heat over medium heat until warmed through, about 5 minutes.
- Remove from heat and let cool before serving.
Prep time: 10 minutes
Cook time: 20 minutes
Total time: 30 minutes
Yield: 2 cups
This ChuyʼS Deluxe Tomatillo Sauce is a flavorful and versatile addition to your Mexican cooking repertoire. With just a handful of ingredients and minimal prep time, you can elevate your dishes with this tangy and spicy sauce.
Nutrition information: Calories: 25, Fat: 0g, Carbohydrates: 5g, Protein: 1g
In conclusion, ChuyʼS Deluxe Tomatillo Sauce is the perfect accompaniment to any Mexican dish. Its vibrant green color and bright flavors will enhance the taste of your favorite tacos, enchiladas, and more. This homemade version is easy to make and far superior to store-bought options. Impress your family and friends with this delicious sauce and elevate your next Mexican feast to a whole new level. Enjoy!