Chicken Recipes With Evaporated Milk

th?q=pinterest Chicken Recipes With Evaporated Milk

Chicken Recipes With Evaporated Milk

When it comes to cooking delicious and comforting chicken recipes, adding evaporated milk to your dishes can take the flavor and richness to a whole new level. Evaporated milk is a terrific ingredient that can be used in a variety of dishes, and its creamy texture adds a wonderful depth of flavor to chicken recipes.

To get started with your chicken recipe using evaporated milk, gather the following ingredients:

Ingredients

  • 4 boneless, skinless chicken breasts
  • 1 can of evaporated milk
  • 1 cup of chicken broth
  • 2 cloves of garlic, minced
  • 1 teaspoon of dried thyme
  • 1 teaspoon of dried rosemary
  • Salt and pepper to taste
  • 1 tablespoon of olive oil
  • Fresh parsley for garnish

Now that you have all the ingredients ready, let’s move on to the instructions:

Instructions

  1. Start by seasoning the chicken breasts with salt, pepper, dried thyme, and dried rosemary.
  2. Heat the olive oil in a large skillet over medium heat.
  3. Add the minced garlic and cook until fragrant.
  4. Add the seasoned chicken breasts to the skillet and cook until browned on both sides, about 4-5 minutes per side.
  5. Reduce the heat to low and pour the evaporated milk and chicken broth into the skillet.
  6. Cover and simmer for about 15-20 minutes, or until the chicken is cooked through and the sauce has thickened.
  7. Remove the chicken breasts from the skillet and set aside.
  8. Increase the heat to medium-high and cook the sauce for an additional 3-4 minutes, or until it has reduced and thickened further.
  9. Place the chicken breasts back into the skillet to coat them with the creamy sauce.
  10. Garnish with fresh parsley and serve hot.

Preparation time: 10 minutes

Serves: 4

This chicken recipe with evaporated milk yields tender and juicy chicken breasts smothered in a creamy and flavorful sauce. It is a comforting and satisfying dish that can be served with mashed potatoes, rice, or pasta for a complete meal.

Nutritional information: (per serving)
– Calories: 320
– Fat: 12g
– Protein: 40g
– Carbohydrates: 10g
– Sugar: 4g

In conclusion, chicken recipes with evaporated milk are a great way to add richness and creaminess to your dishes. This particular recipe results in tender and flavorful chicken breasts, complemented by a creamy sauce that will please your taste buds. With just a few simple ingredients and easy-to-follow instructions, you can create a delicious and satisfying meal for yourself and your loved ones. So, why not give this recipe a try and enjoy the delightful combination of chicken and evaporated milk in your next culinary adventure?