Chicken Papaya Hawaii Recipe

th?q=pinterest Chicken Papaya Hawaii Recipe

Chicken Papaya Hawaii Recipe

Have you ever wished you could transport yourself to the beautiful islands of Hawaii? Well, now you can with this delicious and exotic Chicken Papaya Hawaii Recipe. This unique dish combines the tropical flavors of papaya with tender chicken to create a mouthwatering fusion that will transport your taste buds to the sandy beaches and lush landscapes of the Hawaiian islands.

To start off this culinary adventure, you will need the following ingredients:

Ingredients

  • 2 boneless, skinless chicken breasts
  • 1 ripe papaya, cut into cubes
  • 1 onion, diced
  • 2 cloves of garlic, minced
  • 1 red bell pepper, sliced
  • 1 can of coconut milk
  • 2 tablespoons of soy sauce
  • 1 tablespoon of honey
  • 1 tablespoon of lime juice
  • 1 teaspoon of ginger, grated
  • Salt and pepper to taste
  • Cooked rice for serving

Now that you have gathered all the necessary ingredients, it’s time to start cooking this delightful dish. Follow these simple instructions:

Instructions

  1. Start by heating some oil in a large skillet over medium heat. Add the diced onions and minced garlic, and sauté until they become fragrant and translucent.
  2. Add the sliced red bell pepper to the skillet and continue to sauté for a few more minutes until they start to soften.
  3. Meanwhile, season the chicken breasts with salt and pepper to taste. Push the vegetables to one side of the skillet and add the chicken breasts to the other side. Cook the chicken until it is browned on both sides and cooked through.
  4. Once the chicken is cooked, remove it from the skillet and set it aside. Add the cubed papaya to the skillet and cook for a couple of minutes until it begins to soften.
  5. In a separate bowl, whisk together the coconut milk, soy sauce, honey, lime juice, and grated ginger. Pour this mixture into the skillet with the papaya and stir to combine.
  6. Return the chicken to the skillet and let it simmer in the sauce for a few minutes to allow the flavors to meld together.
  7. Serve the Chicken Papaya Hawaii over a bed of cooked rice and garnish with fresh cilantro or sliced green onions for added flavor.

Preparation Time: 15 minutes

Yield: 2 servings

This Chicken Papaya Hawaii Recipe is a perfect combination of sweet and savory flavors that will transport you to the paradise of Hawaii. The tender chicken paired with the tropical goodness of papaya and coconut milk creates a delightful fusion that is sure to please your taste buds.

Nutrition Facts: Calories per serving: 350 | Fat: 12g | Carbohydrates: 30g | Protein: 28g

Now that you have the recipe for this mouthwatering Chicken Papaya Hawaii, it’s time to bring a taste of the Hawaiian islands to your kitchen. Gather your ingredients, follow the instructions, and get ready to indulge in a dish that will have you feeling like you’re basking under the warm Hawaiian sun. Enjoy this culinary journey and create a memory that will last a lifetime!