Chicken Cobbler Recipe With Red Lobster Biscuit Mix

Chicken Cobbler Recipe With Red Lobster Biscuit Mix

Chicken Cobbler is a comforting and flavorful dish that combines the richness of tender chicken, flavorful vegetables, and the delectable taste of Red Lobster Biscuit Mix. This recipe is a crowd-pleaser, perfect for family gatherings or cozy evenings at home.


  • 1 pound boneless, skinless chicken breasts, cubed
  • 1 tablespoon olive oil
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 1 cup frozen peas
  • 1 can cream of chicken soup
  • 1 cup chicken broth
  • 1 teaspoon dried thyme
  • Salt and pepper to taste
  • 1 package Red Lobster Biscuit Mix
  • 1/2 cup milk
  • 2 tablespoons melted butter
  • Fresh parsley for garnish


  1. In a large skillet, heat olive oil over medium heat. Add chicken and cook until browned. Remove chicken from skillet and set aside.
  2. In the same skillet, add onion, garlic, carrots, and celery. Cook until vegetables are tender.
  3. Stir in frozen peas, cream of chicken soup, chicken broth, dried thyme, salt, and pepper. Bring to a simmer and cook for 5 minutes.
  4. Preheat oven to 375°F (190°C).
  5. Pour the vegetable mixture into a 9×13-inch baking dish. Arrange the cooked chicken on top.
  6. In a medium bowl, prepare the Red Lobster Biscuit Mix according to package instructions, using milk and melted butter.
  7. Spoon dollops of the biscuit mixture over the chicken and vegetable mixture in the baking dish.
  8. Bake for 25-30 minutes, or until the biscuit topping is golden brown and the cobbler is bubbly.
  9. Remove from the oven and let it cool for a few minutes.
  10. Garnish with fresh parsley and serve hot.

Total time: About 1 hour

Yield: 6 servings

This Chicken Cobbler recipe with Red Lobster Biscuit Mix is a delightful combination of tender chicken, savory vegetables, and a buttery biscuit topping. The flavors meld together to create a hearty and comforting dish that will satisfy your cravings and impress your guests.

Nutrition information: Calories per serving – 350, Fat – 12g, Carbs – 30g, Protein – 25g

Creating this Chicken Cobbler is a delightful experience. The aroma of the chicken, vegetables, and Red Lobster Biscuit Mix as they cook together will waft through your kitchen, making your mouth water in anticipation. The combination of flavors is simply mouthwatering, with the tender chicken complemented by the creamy soup and the crisp, golden biscuit topping.

As you take your first bite, you’ll be greeted with a perfect balance of textures and flavors. The chicken is juicy and tender, the vegetables are cooked to perfection, and the biscuit topping is buttery and flaky. Each ingredient works harmoniously to create a comforting dish that will warm your soul.

Not only does this Chicken Cobbler taste incredible, but it also presents beautifully. The vibrant colors of the vegetables and the golden brown biscuit topping make it an appealing centerpiece on any dining table. Garnished with fresh parsley, it’s a feast for both the eyes and the taste buds.

Whether it’s a family dinner or a potluck with friends, this Chicken Cobbler is sure to be a hit. It’s a versatile dish that can be enjoyed on its own or served with a side of salad or roasted vegetables. Plus, it’s easy to make, thanks to the convenience of Red Lobster Biscuit Mix.

So gather your ingredients, preheat your oven, and get ready to indulge in this mouthwatering Chicken Cobbler recipe. Your taste buds will thank you, and your guests will be begging for seconds.