CarrabbaʼS Tuscan Grilled Chicken Recipe
If you’re looking for a flavorful and satisfying chicken recipe, then Carrabbaʼs Tuscan Grilled Chicken is sure to be a hit. This Italian-inspired dish is easy to make and packed with delicious, savory flavors that will transport you straight to the Tuscan countryside. With a juicy and tender chicken breast marinated in a blend of aromatic herbs and grilled to perfection, this recipe is a surefire way to impress your family and friends at your next barbecue or weeknight dinner.
- 4 boneless, skinless chicken breasts
- 1/2 cup olive oil
- 4 cloves of garlic, minced
- 2 tablespoons fresh rosemary, finely chopped
- 2 tablespoons fresh thyme, finely chopped
- 2 tablespoons fresh oregano, finely chopped
- Juice of 1 lemon
- Salt and pepper to taste
- In a small bowl, combine the olive oil, minced garlic, chopped rosemary, thyme, and oregano. Add the lemon juice and season with salt and pepper. Mix well.
- Place the chicken breasts in a shallow dish and pour the marinade over them, making sure they are fully coated. Cover and refrigerate for at least 2 hours, or overnight for best results.
- Preheat your grill to medium-high heat. Remove the chicken from the marinade and let any excess drip off.
- Place the chicken breasts on the grill and cook for 6-8 minutes per side, or until the internal temperature reaches 165°F (75°C). Make sure to flip only once to achieve those beautiful grill marks.
- Once cooked, remove the chicken from the grill and let it rest for a few minutes to allow the juices to redistribute.
- Serve the Tuscan Grilled Chicken with your favorite sides, such as roasted potatoes, grilled vegetables, or a fresh salad. Enjoy!
Total time: 2 hours 20 minutes (Prep: 10 minutes, Marinating: 2 hours, Grilling: 10 minutes)
Yield: 4 servings
Get a taste of Italy with Carrabbaʼs Tuscan Grilled Chicken. A flavorful marinade of olive oil, garlic, and fresh herbs infuses the chicken with delicious Tuscan flavors. Grilled to perfection, this dish is juicy, tender, and bursting with savory goodness. Serve it up at your next gathering or enjoy it as a satisfying weeknight dinner.
Nutrition facts: Per serving – Calories: 320, Fat: 18g, Carbohydrates: 2g, Protein: 36g
After marinating the chicken in a blend of olive oil, garlic, and an assortment of fragrant herbs, you’ll notice that the flavors have permeated every piece of meat, resulting in a truly mouthwatering dish. By grilling the chicken, you achieve those delightful grill marks that not only add visual appeal but also enhance the smoky and charred taste. The herbs, especially the rosemary and thyme, provide subtle earthy notes that perfectly complement the juicy chicken. Paired with a fresh salad, roasted potatoes, or grilled vegetables, this Tuscan Grilled Chicken is a versatile and hearty meal that will transport you to the sun-kissed hills of Tuscany.
The total time required to make this irresistible dish is approximately 2 hours and 20 minutes, including the prep time, marinating time, and grilling time. However, the effort is well worth it, as you’ll be rewarded with juicy, flavorful chicken that is sure to impress.
In terms of nutrition, each serving of Carrabbaʼs Tuscan Grilled Chicken contains approximately 320 calories, 18g of fat, 2g of carbohydrates, and a whopping 36g of protein. It’s a protein-packed dish that will keep you satisfied and fueled.
So why wait? Whip up this Carrabbaʼs Tuscan Grilled Chicken recipe and enjoy a taste of Italy right in your own home. Whether you’re hosting a barbecue or simply craving a delicious and satisfying meal, this recipe is a winner every time.