Black Garlic Hot Sauce Recipe
Are you a fan of spicy foods? If so, you’re in for a treat. This black garlic hot sauce recipe is the perfect way to add an extra kick to your favorite dishes. Made with flavorful black garlic cloves, this hot sauce has a unique and delicious taste that will leave you craving for more.
Black garlic is a type of fermented garlic that has a sweet and slightly tangy flavor. It adds a rich and complex taste to any dish it’s used in. Combined with the spiciness of this hot sauce, you have a winning combination that will elevate any recipe.
- 10 black garlic cloves
- 2 red chili peppers
- 1 cup white vinegar
- 1 tablespoon honey
- 1 teaspoon salt
- Remove the skin from the black garlic cloves and chop them finely.
- Deseed the red chili peppers and chop them into small pieces.
- In a blender, combine the chopped black garlic, red chili peppers, white vinegar, honey, and salt.
- Blend until smooth and well combined.
- Pour the mixture into a saucepan and bring to a simmer over medium heat.
- Let the sauce simmer for about 45 minutes, stirring occasionally.
- Remove from heat and let it cool.
- Once cool, transfer the sauce to a sterilized jar and store in the refrigerator.
Prep time: 15 minutes
Cook time: 1 hour
Yield: 1 cup
This black garlic hot sauce is the perfect condiment to spice up your meals. Serve it with burgers, tacos, or even use it as a marinade for chicken or steak. The possibilities are endless!
Nutritional information: Calories per serving – 30 | Total fat – 0g | Sodium – 345mg | Total carbohydrates – 7g | Protein – 1g
In conclusion, this black garlic hot sauce recipe is a must-try for all spicy food lovers. With its unique flavor profile and versatility, it’s sure to become a favorite in your kitchen. Whether you’re adding it to your favorite dishes or using it as a dipping sauce, this hot sauce will add a delicious kick to any meal. Give it a try and elevate your culinary creations with this homemade black garlic hot sauce!