BakerʼS Corner Pumpkin Pie Mix Recipe

Baker’s Corner Pumpkin Pie Mix Recipe

If you’re looking for a simple and delicious dessert to serve at your next fall gathering, look no further than Baker’s Corner Pumpkin Pie Mix. This easy-to-make pumpkin pie recipe is a crowd-pleaser and is perfect for Thanksgiving or any other autumn celebration. The combination of warm spices and creamy pumpkin filling will surely be a hit with your family and friends.

Ingredients

  • 1 box Baker’s Corner Pumpkin Pie Mix
  • 2 eggs
  • 1/2 cup milk
  • 1 9-inch unbaked pie crust

Instructions

  1. Preheat your oven to 425°F.
  2. In a large bowl, beat the eggs.
  3. Stir in the pumpkin pie mix and milk until well blended.
  4. Pour the mixture into the pie crust.
  5. Bake for 15 minutes at 425°F, then reduce the temperature to 350°F and bake for an additional 35-40 minutes, or until a knife inserted near the center comes out clean.
  6. Cool on a wire rack for 2 hours. Serve immediately or refrigerate until ready to serve.

Prep time: 15 min

Cook time: 50 min

Total time: 1 hr 5 min

Yields: 8 servings

Easy pumpkin pie recipe using Baker’s Corner Pumpkin Pie Mix.

Nutritional information: (optional)

If you’re looking for a hassle-free dessert that captures the flavors of the season, this Baker’s Corner Pumpkin Pie Mix Recipe is the perfect choice. With just a few simple ingredients and minimal prep time, you can have a beautiful and delicious pumpkin pie ready to impress your guests. Whether it’s for a holiday feast or a cozy family dinner, this recipe is sure to be a hit.