ApplebeeʼS Chicken Fajita Rollup Recipe

th?q=pinterest ApplebeeʼS Chicken Fajita Rollup Recipe

ApplebeeʼS Chicken Fajita Rollup Recipe

Have you ever craved the delicious flavors of Applebee’s Chicken Fajita Rollup, but wanted to make it in the comfort of your own home? Well, now you can with this incredible recipe! Packed with succulent chicken, savory spices, and a mouthwatering sauce, this homemade version will surely satisfy your taste buds. Whether you’re hosting a dinner party or simply want to enjoy a restaurant-quality meal, this Chicken Fajita Rollup is the perfect choice.


  • 4 large flour tortillas
  • 2 chicken breasts, cut into thin strips
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 1 onion, sliced
  • 2 cloves of garlic, minced
  • 1 teaspoon chili powder
  • 1/2 teaspoon cumin
  • 1/2 teaspoon paprika
  • 1/4 teaspoon cayenne pepper (optional for extra heat)
  • Salt and pepper to taste
  • 1/4 cup olive oil
  • 1/4 cup soy sauce
  • 1/4 cup lime juice
  • 1/4 cup chopped fresh cilantro


  1. In a large skillet, heat olive oil over medium-high heat. Add the chicken strips and cook until they are no longer pink in the center. Remove from the skillet and set aside.
  2. In the same skillet, add the sliced peppers, onion, and minced garlic. Saute until the vegetables are tender-crisp.
  3. Add the cooked chicken back to the skillet, along with the chili powder, cumin, paprika, cayenne pepper (if using), salt, and pepper. Stir to combine and coat the chicken and vegetables with the spices.
  4. In a small bowl, whisk together the soy sauce and lime juice. Pour the mixture into the skillet and stir to combine.
  5. Cook for an additional 2-3 minutes, until the sauce has thickened slightly.
  6. Warm the flour tortillas in a separate skillet or microwave.
  7. Divide the chicken and vegetable mixture evenly among the tortillas. Sprinkle with chopped fresh cilantro.
  8. Roll up the tortillas tightly and secure with toothpicks if needed.
  9. Serve hot and enjoy!

Prep time: 15 minutes

Yield: 4 servings

These Chicken Fajita Rollups are filled with tender chicken, sautéed peppers, and a flavorful sauce. Wrapped in a warm tortilla, they make for a delicious and satisfying meal. Perfect for dinner parties or a cozy night in!

Nutrition information: Calories per serving – 350, Total fat – 10g, Cholesterol – 60mg, Sodium – 700mg, Total carbohydrates – 35g, Protein – 30g

Imagine taking a bite into a tortilla filled with juicy chicken, crunchy peppers, and a burst of flavors that will transport you straight to the vibrant atmosphere of a Mexican restaurant. That’s exactly what Applebee’s Chicken Fajita Rollup offers. With this recipe, you can recreate that amazing experience in the comfort of your own kitchen.

The key to this recipe is the perfect blend of spices that gives the chicken and vegetables their irresistible flavor. From the smokiness of paprika to the subtle heat of cayenne pepper, each ingredient adds depth to the dish. The tender chicken, sautéed peppers, and onions create a wonderful texture combination.

To bring everything together, the soy sauce and lime juice form a tangy and savory sauce that coats every bite. Combined with the fresh cilantro, it adds a refreshing twist that balances the richness of the other ingredients.

Presentation is also key with these Chicken Fajita Rollups. The colorful peppers and vibrant sauce make for an appealing dish that will impress your guests. Rolled up in a warm flour tortilla, they are easy to serve and enjoy.

These rollups are not only delicious but also nutritious. With a moderate calorie count and a good balance of protein, carbohydrates, and fat, they can be a guilt-free choice for your dinner. It’s a meal that satisfies both your taste buds and your health-conscious mind.

So why wait? Gather the ingredients, roll up your sleeves, and embark on a culinary adventure with this amazing Applebee’s Chicken Fajita Rollup recipe. With each bite, you’ll be transported to a flavorful fiesta that celebrates the wonders of Mexican cuisine.