Apple Knobby Cake Recipe

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Apple Knobby Cake Recipe

Celebrate the flavors of autumn with this delightful Apple Knobby Cake Recipe. Bursting with the sweetness of apples and warmth from cinnamon and nutmeg, this moist and flavorful cake will become a new favorite in your dessert repertoire. Not only is it delicious, but it is also incredibly easy to make, requiring just a few simple ingredients and minimal effort. Whether you want to impress your guests at a dinner party or simply enjoy a cozy treat at home, this recipe is perfect.

The combination of tender chunks of apples and a moist cake base creates a wonderful texture that is both soft and satisfyingly knobby. The spices infuse the cake with a comforting aroma that will fill your kitchen as it bakes. Serve it warm with a scoop of creamy vanilla ice cream or whip up a simple caramel sauce to drizzle on top for an extra indulgence.


  • 3 medium-sized apples, peeled, cored, and diced
  • 2 cups all-purpose flour
  • 1 1/2 cups granulated sugar
  • 1/2 cup unsalted butter, melted
  • 1/2 cup buttermilk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt


  1. Preheat your oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
  2. In a large mixing bowl, combine the diced apples, flour, sugar, melted butter, buttermilk, eggs, vanilla extract, cinnamon, nutmeg, baking powder, baking soda, and salt. Stir until well combined.
  3. Pour the batter into the prepared cake pan and spread it evenly.
  4. Bake for 40-45 minutes or until a toothpick inserted into the center of the cake comes out clean.
  5. Remove the cake from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
  6. Slice and serve the Apple Knobby Cake as desired. Enjoy!

Preparation Time: 20 minutes

Cooking Time: 45 minutes

Yield: 1 cake

This Apple Knobby Cake Recipe is a wonderful dessert option for any occasion. It’s easy to make and packed with delicious apple flavor and warm spices.

Nutritional information: Calories per serving – 280, Fat – 11g, Carbohydrates – 42g, Protein – 4g

Indulge in the comforting flavors of autumn with this Apple Knobby Cake Recipe. The combination of tender chunks of apples, warm spices, and moist cake make it a delightful treat for any time of day. From the moment you take your first bite, you’ll be transported to a cozy kitchen, surrounded by the sweet aroma of freshly baked goodness.

What sets this cake apart is its unique knobby texture that comes from the tender apple pieces baked into the batter. Each bite provides a burst of juicy sweetness that perfectly complements the soft and fluffy cake. The cinnamon and nutmeg add a comforting warmth, making this cake the ultimate comfort food.

Whether you’re serving it as a dessert at a dinner party or enjoying it with a cup of tea in the afternoon, this Apple Knobby Cake will surely impress. The recipe is straightforward and requires only common pantry staples, so you can easily whip it up whenever the craving strikes.

So, gather your ingredients, preheat your oven, and get ready to enjoy a slice of pure autumn bliss. This Apple Knobby Cake Recipe will satisfy your sweet tooth and leave you wanting more. Share it with your loved ones, and let the flavors of the season bring joy to your table. Bon appétit!